David (my husband) and I were on our way to a friend’s party in Burbank when he happened to check the calendar and notice that the party wasn’t till next week. We were all dressed up and hungry, so we decided to have dinner at the Smoke House. I love the Smoke House; it’s got this old-Hollywood feel to it (and the website says that “local luminaries such as Bob Hope and Bing Crosby” ate there) but I hadn’t been there since a couple of years ago when my friend Jenelle and I were leaving and saw two large men get into a fight by the valet station, and we Continue reading
It’s been an insanely long time since I last posted. Sorry about that, all sorts of other things going on, stuff kept getting in the way. I walked the length of Wilshire Blvd, and then got really into Instagram for a while, and there was the Summer of Doing Things, and this fall I went to London for two weeks, plus all the various projects I’ve been working on. Somehow I kept never updating this blog, even though I love it so much. But now! Here we are. I’ll try to make sure you don’t have to wait so long for the next one.
I actually first went to Langer’s Delicatessen back in April, and then never wrote it up. When I sat down to work on it, way too much time had passed and I couldn’t remember it all that well. So I went there again, last week, and it was just as Continue reading
My friend JT and I wanted both lunch and exercise, so we decided to walk the two miles from her place in Glendale to Giamela’s in Atwater Village. It’s a lovely walk, and it was one of those beautiful warm sunny winter days that make you remember why you moved to Southern California.
-One big room, bright and airy, with a scuffed red floor and white ceiling, and seven tables, covered in those red-and-white-checked tablecloths, with straight-backed red chairs. Most of the walls are white plaster, but the wall with the door and the one big window is red brick. Directly across from the door is the counter where you order, with racks of chips to the right and a large orange-and-white sign on the wall listing all the different types of sandwiches and pastas and pizzas and things. Hanging from the ceiling over the counter is a sign that says, “Now Serving Snake River Farms Wagyu Beef for all our Pepper Steak Subs” plus a picture of the Instagram logo, I guess to remind people to Instagram their sandwich. On the walls Continue reading
When the news came that Tom Bergin’s was shutting down (or maybe staying open but not serving food anymore? Or maybe shutting down but not quite yet? It was all very unclear) I was horribly sad. I hadn’t been in years but I’ve loved it every time I’ve gone, and I know a lot of people who call it their favorite bar. I called my friend Suzy —who has spoken fondly of the place — and asked if she’d liked to pay last respects, and we headed over one Wednesday night after work.
-From the outside, it looks like an Irish tavern, with brick on some parts and white walls and heavy wood beams on others and a dark green sloping roof, and stained-glass windows. One enters through a door off the parking lot and finds themselves in a sort of an entry way… really it’s just an in-between space —to the right is the Horseshoe Bar (actually more of an oval) and to the left is the restaurant part, just a long room with booths for eating, and beyond that the back room with a red-felt pool table and huge fireplace, and more tables. Every inch of the ceiling, throughout the bar and front room of the restaurant, is covered in paper shamrocks with people’s names written on them. It’s a cacophony of shamrocks —I know cacophony usually refers to noise but you’ll have to trust me. Thousands of Continue reading
When I learned that Twohey’s was closing at the end of January, I decided to go there for lunch while I still had the chance. Twohey’s is right near where I lived in South Pasadena years and years ago, but I never went —never even knew it existed. As soon as I saw it I started kicking myself; it is the sort of old coffee shop/diner I most love. I would have been there every day, if I’d just paid a little more attention to what was around.
-Big and roomy, walls and ceilings done in turquoise and orange, with a large waiting area in the front, a counter with stools beyond that, and booths and tables in the room to the left. Hanging lamps, some red and cylindrical and others white and angular, hanging from an arching ceiling with lots of curves and slopes. The exact coffee shop I imagine when someone mentions a coffee shop. It was late December when I went, so there were Xmas decorations everywhere, including an enormous nutcracker soldier guy by the door, and several more nutcrackers in the window between the kitchen and the serving area. I’ve always liked nutcrackers. They look so silly and yet so earnest. Continue reading
It’s a chain (of “gastropubs”) now, but the original Barney’s Beanery is in West Hollywood and was the only one for more than seven decades. I was in the area and wanted lunch, and it seemed like a good idea to go during the day instead of at night when it was so full of people I’d feel weird sitting alone in a booth taking pictures and writing in my notebook.
-Fantastically busy decorations, signs everywhere including on the ceiling, dozens of license plates over the bar, full-size motorcycles on the low walls separating sections, rainbow-striped booths, tables with collages of celebrity pics and newspaper clippings, something wonderful everywhere you look, lots of TVs hanging from the ceiling, hardwood floors and walls, a gaming area in the back with a Ms Pac-Man and air hockey and a basketball hoop game and some wooden game I can’t identify, and three pool tables. The atmosphere is almost Continue reading
I was in Hollywood when I heard that Debbie Reynolds had died, so after work I went and visited her stars on Hollywood Boulevard. Then I called David (my husband) and begged him to meet me somewhere we could get comfort food. Since I was already driving back over the hill, we decided on Don Cuco in Toluca Lake. Don’t know if Debbie ever ate there but she grew up in Burbank and Warner Bros. Studio is less than a mile away, so it seems likely, or at least very possible, that she did. There are three Don Cucos; we’d been to the one in Burbank several times because it’s close to where we live, but this one, in Toluca Lake, is the original.
-It’s all wonderfully warm and cosy, with red lights and red booths and tables, each booth is separated from the others with wooden railings and pillars, and there’s a fake roof overhead — the kind with those rounded clay tiles — so it’s like everyone is sitting on the front porch of a house. Because we were there in late december, there were lots of Christmas decorations everywhere, tinsel and fake snow on the fake roof, blending nicely with the Continue reading
I needed to get lunch before going babysitting, and it was noon on a Sunday in Hollywood, and I wanted a bagel, so I went to Canter’s Deli. Canter’s first location was in Boyle Heights (in downtown LA) in 1931; it opened in this location on Fairfax (in Hollywood) in 1953. Often this blog takes me to new and wonderful places, but sometimes it’s about re-visiting places I’ve been a million times. I lived down the street from Canter’s Deli when I first moved to L.A. I was living in a tiny apartment with a couple other punk rockers, and we had almost no money and went to clubs every night, and if we happened to not be completely broke we’d go to Canter’s afterwards, because it was open all night and they were nice to us and you could get really full for super cheap, if you like eating pickles. We were very hungry so we liked eating pickles. I’ve gone to Canter’s fairly regularly since. I saw Liza Minnelli there once (I was certain it was her and my friend was certain it was not… and then the waiter came over and quietly freaked out because OMG it’s LIZA!!) and I’m pretty sure the last dinner I had with my dear friend Marcia Wallace was at Canter’s. David (my husband) has been going to Canter’s all his life; with his grandfather when Continue reading
My friends Corey and Suze had both expressed an interest in going to Beeps, so David (my husband) and I arranged to meet them there for dinner. Then we were really late because we hadn’t counted on traffic being as rough as it was. There are few things I hate more than being late.
Beeps had been described to me as a diner, but it’s really more of a sandwich/burger stand with a tiny indoor eating area and a slightly less tiny patio. The counter has an order window both on the inside and the outside, and if you’re eating there they’ll bring you your food.
-I got a patty melt and onion rings. I’ve never had a patty melt with tomato on it before, and if I have my way Continue reading