Remains of L.A.

Traces of L.A.'s past can still be found, in the kitsch of '50s diners and the decayed glamour of '40s hotspots… and sometimes the food is good, and there are nice people.


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(1952) Melody Bar & Grill, Westchester

ymelodythesignI was picking up friends at the airport and got there early so I could have lunch at the Melody Bar & Grill. In the evenings they have live music and I thought that if I visited then, with the noise and the dim lights and the crowds, it would be a lot harder to take notes and pictures. So I went just before noon, right after they opened, and it was nice and quiet and nearly empty.

-The main room has a long bar in the center, light-colored wood surrounded with tall chairs, tall dark tables along the walls with the same tall chairs, wonderful red wallpaper on the walls that weren’t rough stone, a fire pit with a lovely fire roaring away, pictures of Continue reading


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(1953) Canter’s Deli, Hollywood

y-sizecanters-the-neonI needed to get lunch before going babysitting, and it was noon on a Sunday in Hollywood, and I wanted a bagel, so I went to Canter’s Deli. Canter’s first location was in Boyle Heights (in downtown LA) in 1931; it opened in this location on Fairfax (in Hollywood) in 1953. Often this blog takes me to new and wonderful places, but sometimes it’s about re-visiting places I’ve been a million times. I lived down the street from Canter’s Deli when I first moved to L.A. I was living in a tiny apartment with a couple other punk rockers, and we had almost no money and went to clubs every night, and if we happened to not be completely broke we’d go to Canter’s afterwards, because it was open all night and they were nice to us and you could get really full for super cheap, if you like eating pickles. We were very hungry so we liked eating pickles. I’ve gone to Canter’s fairly regularly since. I saw Liza Minnelli there  once (I was certain it was her and my friend was certain it was not… and then the waiter came over and quietly freaked out because OMG it’s LIZA!!) and I’m pretty sure the last dinner I had with my dear friend Marcia Wallace was at Canter’s. David (my husband) has been going to Canter’s all his life; with his grandfather when Continue reading